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Crispy Chicken Caesar Sandwich

A delightful Crisp Chicken Caesar Sandwich featuring crunchy chicken, rich Caesar dressing, and fresh ingredients, perfect for any gathering.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 cup panko breadcrumbs
  • 2 eggs
  • 1/2 cup flour
  • 1/2 cup Caesar dressing
  • 2 cups romaine lettuce, shredded
  • 1/4 cup freshly grated Parmesan cheese
  • 2 ciabatta or brioche buns
  • Olive oil or butter for frying
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Butterfly the chicken breasts and season lightly with salt and pepper.
  3. Set up a breading station with flour, beaten eggs, and panko breadcrumbs.
  4. Dredge each chicken piece in flour, dip in egg, and coat with breadcrumbs.
  5. Heat olive oil or butter in a skillet over medium-high heat and add the breaded chicken, cooking for 3-4 minutes per side until golden brown.
  6. Transfer the chicken to a baking dish and cook in the oven for an additional 10 minutes until fully cooked through.
  7. Spread Caesar dressing on both sides of the buns, then layer with crispy chicken, romaine, and Parmesan cheese.
  8. Top with the other half of the bun, slice in half, and serve immediately with extra dressing on the side.

Notes

Make the chicken ahead of time and reheat for quick assembly. You can also prepare extra breadcrumbs with herbs to store for future use.

Nutrition

Keywords: Crispy Chicken, Caesar Sandwich, Comfort Food, Quick Meal, Crowd-Pleaser